Has it really been almost a month since I last posted? I guess that's what happens when I eat out every. single. day. and don't actually cook anything. At least I can be pretty confident that if food supplies suddenly become scarce, that I'll be able to survive solely off of my winter fat stores.
In the spirit of the holiday season, a wonderful fall fruit (apples!!), and a light snack, I gave these apple chips a try. Apple chips have long been a favorite snack of mine. Growing up, we never had potato chips or other 'junk foods' in the house, but I was at least able to convince my parents of the apparent health benefits of apple chips to buy them. If you've never tried them and want to sample it before making your own, I highly recommend these!
You've probably had dehydrated apples before, but I promise that these are nothing like the chewy-and-tastes-too-healthy-to-hit-the-dessert-spot wholesomeness of dehydrated apples. These are crispy, sprinkled with cinnamon sugar, and when made with an already delicious fresh apple, simply awesome. T was initially skeptical of my apple experiment, but now he eats them so fast that I don't even get to them sometimes.
I suppose that's a compliment.